Curried Sweet Potatoes with Sausage Recipe

A spicy, modern twist on traditional yams that's the perfect wholesome meal for a cold day.

July 16, 2019 1 min read 2 Comments

Recipes-Curried Sweet Potatoes with Sausage Recipe-solar oven recipes

A modern twist on traditional yams that unites the incredible spices of India with the taste palette of America. Fantastic as a warming meal on a cold day, or a wholesome dinner any day. If you’re feeling adventurous, mix it up with a variety of flavoured sausages.

Yield: 2 Servings

PrepTime: 5 Minutes

Cook Time: 35 Minutes

Total Time: 40 Minutes

INGREDIENTS

1 Sweet potato (yam)

¼ Onion

4 Tofurky dogs (Meat sausages work great also!)

1 Tsp curry powder

¼ Tsp cinnamon (optional)

Sea salt

Olive oil

DIRECTIONS

Step 1:

Cut the sweet potatoes into cubes and place them in a bowl.

Step 2:

Stir the potatoes with olive oil and sprinkle in the salt, cinnamon and curry powder until they are covered equally.

Step 3:

Place the potatoes into the tray and cook until they begin to soften, stirring occasionally.

Step 4:

Once the potatoes are soft, add the sausages and return the tray to the stove until cooked thoroughly.

Step 5:

Serve with mixed lettuce and your favorite salad dressing.

Delicious!

2 Responses

Ann

December 30, 2019

Also, it’d be nice to have “Print Recipe” option for those of us with limited wifi on a boat…

Michael

July 25, 2019

and what abt the onion?
Not mentioned in the recipe anymore – what is it for? :-) Maybe:
“Throw the 1/4 onion over your left shoulder in a parabolic curve deliberately hitting the stryy dog who is trying to steal the sausage!”

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