Many of these recipes came from our incredible user base. In the future we want to feature many more recipes like these. If you have one please always feel free to send them our way and we'll do our best to feature them on this website and on the GoSun social media channels.
Here's the description of the book:
Solar cooking is rocking the foodie world. More and more chefs are discovering that solar cookers can produce food every bit as amazing as those prepared with conventional stoves and ovens. Some argue that solar food is even tastier—since there's little air movement in a solar oven, the food cooks evenly and stays moist and tender.
This book is designed to give you the tastiest, easiest solar recipes to discover for yourself how great it can be to cook with the sun. They were developed by the GoSun community, a group of true believers in the power of solar food prep, along with the environmental benefits of cooking without producing any CO2.
It includes 36 recipes for breakfast, lunch, supper, and dessert. They include egg fritattas, chicken biryani, and pumpkin risotto. Other favorites include poached pears with maple cream, butternut squash arugula salad with pomegranate seeds, tandoori chicken, and green bean casserole.
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