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This is a really simple tomato sauce that can be made with any type of tomato. I use them because in summer I’ll grow grape or cherry tomatoes and when you have way too many to eat fresh, this is a good way to use some of them. You can use this as a pasta sauce, or a pizza sauce if you want a fresh Neapolitan style pizza…
Prep Time: 5 minutes
Cook Time: 25 minutes
Yield: Serves 4
Ingredients:
1 lb grape tomatoes, or any other tomato
½ red onion, diced
1 clove garlic, minced
2 sprigs thyme,
2 TB EVOO
Salt and pepper
Directions:
Just toss everything together in a bowl and load your GoSun insert. I used the Grill, but the sport will work just as well. Let the tomatoes roast for about 25 minutes until they are soft, but if you want to have the nice looking appearance of the whole tomatoes, don’t go any longer. Toss with pasta, or top a pizza crust and enjoy!
